Explores the mental, physical, cellular and biochemical aspects of environmental illnesses such as obesity, diabetes, chronic fatigue syndrome, PTSD, fibromyalgia, chemical sensitivities, neurological disorders and numerous others. We advocate for better access to medical care, healthier lifestyles, resource conservation and the use of assistance animals for the disabled to promote a better quality of life.
Tuesday, March 30, 2010
Acute and chronic effects of dietary fatty acids on cholecystokinin expression, storage and secretion in enteroendocrine STC-1 cells
CiteULike: Acute and chronic effects of dietary fatty acids on cholecystokinin expression, storage and secretion in enteroendocrine STC-1 cells: "Hand, K. V., Bruen, C. M., O'Halloran, F., Giblin, L., and Green, B. D. (2010). Acute and chronic effects of dietary fatty acids on cholecystokinin expression, storage and secretion in enteroendocrine stc-1 cells. Molecular Nutrition & Food Research, 9999(9999):NA+."
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