Sunday, February 7, 2010
Substance in Wine and Grape Skins Reduces Chronic Intestinal Inflammation
CiteULike: Dietary supplementation of resveratrol attenuates chronic colonic inflammation in mice.: "Sánchez-Fidalgo, S., Cárdeno, A., Villegas, I., Talero, E., and la Lastra, C. A. d. A. (2010). Dietary supplementation of resveratrol attenuates chronic colonic inflammation in mice. European journal of pharmacology."
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